The kitchen can be a place where one can conjure up real magic on a plate. The richness of flavors and textures is precisely the reason why it is worth spending time in the kitchen, not only for coffee. Cooking can be a pleasure for everyone, and practice can make a true master. Among all the dishes, it is also worth noting the Dutch delicacy, which is a proposition that is not necessarily good for vegetarians, but carnivores will surely be delighted. It is worth seeing that capsalon is a dish that is worth trying in your kitchen and not so hard to prepare.
What is capsalon?
Kapsalon is a specialty of Dutch cuisine. It is a dish that is very popular and can be found all over the Netherlands. This dish is definitely not for people who are currently dieting. The dish is high in calories and can be ideal for lunch or a satiating dinner. Another name for kapsalon is simply Dutch kebab. The name refers to the fact that the dish has a lot of meat in it, which is served with fries, but there are also plenty of vegetables. This dish is often found as fast food, but it is liked not only by young people. Adults also enjoy capsalon. So how do you prepare this specialty?
Those who want to prepare the capsalon on their own will certainly need to stock up on meat, such as chicken. In addition, there must also be yellow cheese, for example, gouda. In addition, you should also buy vegetables. To prepare the dish it may be necessary to buy tomatoes, lettuce, for example, butter lettuce or iceberg lettuce. Other ingredients include red onions and green cucumber, as well as canned corn. However, the dish does not consist only of meat and vegetables, so it will also be necessary to buy potatoes, which will then be used for fries. It is also worth preparing a sauce for the dish, which will be a great addition to the whole.
Capsalone-what can it be served with?
Kapsalon is a dish that suits various celebrations. It can be served at a festive family dinner, as well as at a summer party. Such a dish is filling and delicious. The Dutch love it, and you can hear more than a little about it outside the country as well. Capsalon is worth preparing from fresh ingredients with many spices. You can also prepare several sauces that will enrich the taste of the whole dish. First of all, it is worth betting on the Thousand Island sauce. This is a sauce that is very easy to prepare, and yet it is delicious and distinctive. To prepare such a sauce, you just need to mix ketchup and mayonnaise and refrigerate the whole thing.
However, other sauces will also go well with the Dutch dish. Such suggestions as garlic sauce are worth serving here. Garlic should be pressed through a press, and then mixed with thick cream, it is also worth adding herbs, for example, Provence. The whole thing can be salted and peppered. And if you are a fan of tomatoes, you can go for preparing a spicy tomato sauce for the dish. To do this, place the tomatoes in a pan along with onions and spices such as oregano, basil and garlic. The whole thing should simmer for a few minutes so that the sauce becomes consistent. If the sauce is a bit sour, it is a good idea to add sugar.
Kapsalon- fast food not only in the city
Capsalon as a dish is categorized as fast food, but it is worth knowing that you can prepare capsalon yourself at home. The preparation is not too difficult, and the whole thing requires only an hour and a half for the whole thing to be ready. The making of the dish is a bit unusual, as it usually takes place in molds that can be put in the oven. Such molds should be filled in layers. The preparation of the dish is worth starting with the fries. Potatoes should be peeled and cut into smaller pieces. Then they can be seasoned, for example, with paprika and dried herbs. The preparation of the potatoes is placed at the bottom of the dish. Next, it is time for the meat. They should be seasoned with paprika, as well as cumin and salt and pepper. In addition, it is also worth adding garlic and turmeric to the meat. However, the prepared meat should be fried briefly, then it can be put on the prepared fries.
If the base of the capsalone has already been prepared then it's time for the vegetables. You should compose a vegetable salad, in which tomatoes and cucumbers, onions and lettuce should be chopped into smaller pieces. Together, everything should be mixed and put into a dish. Once all the ingredients are together, the dish can be placed in the oven. If you feel like it, you can still sprinkle the whole thing with grated cheese. The dish should not be in the oven for too long. Once it is taken out of the oven, it can add sauce. The dish can be served immediately. It will work at any time of the year and is ideal for both children and the elderly. The dish can be eaten out, used for a family dinner or even a birthday party. This is a dish that can make quite an impression on guests by its simple but distinctive flavor. It is worth trying out.